FAO Representation
Gambia
Virtual Library
Publications are central to FAO's work as a knowledge organization. More than 300 titles per year are published, usually in multiple language versions, on topic such as hunger and food security, commodity markets, climate change, nutrition, fisheries, forests, rural livelihoods and much more.
Click on the links under the right column core resources if youwant to search and retrieval of all FAO publications and documents.
Click on the subject areas below for publications relating to key FAO areas of expertise or priority areas of action in Gambia:
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Agriculture and crop production -
Biodiversity -
Climate change and agrometeorological information -
Emergency operations -
Fisheries and aquaculture -
Food for the cities -
Forestry -
Gender -
HIV/AIDS -
ICT: Information and Communication Technology for Development - IPM: Integrated Pest Management
- Livestock and poultry production
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Post-harvest management -
Sustainable development and natural resource management -
Trade and marketing -
Water management
LIST OF MAJOR REPORTS, STUDIES, PUBLICATIONS PRODUCED BY FAO
- Rice Policy Document
- Medium-term Agricultural sector Policy and Strategies
- Agricultural Sector Review
- Medium-Term Agricultural Research Master Plan
- 2001 Agricultural Census Report, vol. 1 & 2
- Enhancing Rice Development
- Enhancing Extension Service Delivery
- Cooperative Development
- Strategies for National Agricultural Development- Horizon 2010
- Strategies for National Agricultural Development- Horizon 2015
- National Medium Term Investment Programme
- Fisheries Policy and Action Plan
- Agriculture and Natural Resources Policy
- National Investment Brief – The Gambia
- Poultry Sector Country Report – The Gambia
- Food Crisis and Soaring Prices Situation Rev